Friday 14 May 2010

New Winter Menu at Miranda Restaurant @ Lou Miranda Estate

Miranda Restaurant in the Barossa Valley will be serving their new winter menu from the weekend of the April 16, 2010.

Situated in beautiful surroundings arched windows which frame the wineries cellar door. The views from the windows are of vines dating back to the start of the 19th century. Miranda Restaurant is sure to impress group of holidaying friends, a family lunch or a casual business meeting.

Now in it's 6th year of changing the menu has become a way for our Restaurant to express changing trends and showcase the availability of fresh produce. The winter menu incorporates home style cooking with an Italian touch You will find Walnut & sage flowerpot loafs baked daily along with Corn bread served with minted peas and heartwarming Beef espresso pie.
By using family recipes (with some modern adjustments by the chef Alison Short) Nonna's beef ragu we are re-creating the homestyle food for our patrons. We have also introduced some new starter dishes to share at the table or to be enjoyed in the lounge area with a glass of vino.
Click here to see the new menu to titillate your taste buds.

Open 7 days a week for lunch from 11:00 to 3:00 please call 8524 4537 to make a booking.

No comments: